Pumpkin Spice Latte
Ingredients:
- 1 cup strong coffee
- 2/3 cup evaporated milk
- 1/3 cup canned pumpkin
- 2 teaspoons sugar (or more to taste)
- ΒΌ teaspoon pumpkin pie spice
- 1 teaspoon pure vanilla extract
- Whipped cream (optional)
Directions
Combine coffee, evaporated milk, pumpkin, sugar, pumpkin pie spice and vanilla extract in a 2 cup microwave safe glass measuring cup or a small sauce pan. Heat until very hot (if using a stove, use medium-high heat and stir occasionally).
Carefully pour into mugs. Top with whipped cream if desired.
Tip: To make a foamy top to your latte much like your favorite coffee house creation, prepare as above without the whipped cream. Carefully transfer hot mixture into a blender container; cover with lid and then hold down lid with a folded towel or potholder. Blend for 1 minute.