Greek Yogurt Dip

Ingredients:

• ½ cup Greek-style plain yogurt
• ½ cup sour cream
• 1/3 cup feta cheese (crumbled)
• 2 tablespoons fresh dill (chopped) or 2 teaspoons dry
• Salt and pepper to taste
• Assorted vegetables for dipping
• Pita chips for dipping

Directions

Stir together yogurt, sour cream, feta cheese and dill.

Season with salt and pepper to taste.

Serve with vegetables and/or pita chips.