Chicken Pox Pancakes

Ingredients:

  • Strawberries
  • Pancake mix
  • Bananas
  • Powdered sugar

Directions

Chop the berries into small chunks, allowing one or two per pancake face. Set aside.

Prepare the pancake mix according to package directions. When the pancakes are done, place each serving in a stack on a separate plate.

For every two stacks of pancakes, peel one banana. Carefully slice off the two ends and put one on top of each stack for a nose. Then cut two thin slices from each end for eyes. Then cut banana in half for a long curved mouth.

Arrange the strawberry chunk chicken pox all around each face. Use clean fingers to drop a pinch of powdered sugar on each pox for a tasty bit of pus.

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