Apple Pecan Crisps

Ingredients:

  • ¾ cup whole wheat flour
  • ½ cup oats (divided)
  • ½ cup pecans (chopped)
  • 1/3 cup brown sugar (firmly packed)
  • 3 tablespoons butter (softened)
  • 1 teaspoon ground cinnamon
  • 6 cups Granny Smith apples (chopped, divided)
  • ½ cup raisins
  • 2 tablespoons granulated sugar

Directions

In small bowl, combine ½ cup flour, oats, pecans, brown sugar, buttery spread, and ½ teaspoon cinnamon; mix with a fork until well combined.

In large bowl, combine apples, remaining ¼ cup flour, raisins, granulated sugar and remaining ½ teaspoon cinnamon; toss to combine.

Transfer to a 9x9 inch baking dish that has been sprayed with non-stick cooking spray. Top with oat mixture.

Bake in a preheated 350° F oven 35 minutes or until golden brown and bubbly.

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